The forgotten recipes

Traditional Polish onion tarts with a delicious poppy seed and onion topping.

A refreshing and light cold soup made with beet greens, radishes, and yoghurt, perfect for warm days.

Polish stuffed cabbage rolls filled with a savory mixture of rice, meat, and mushrooms, served with a rich tomato sauce.

A hearty and traditional Polish stew made with sauerkraut, meat, and spices.